[Video Masterclass] Mastering Authentic Bavarian Pretzels (On-Demand)

Learn to bake authentic Bavarian pretzels (Laugenbrezn) at home with this on-demand video masterclass. From mixing and hand-shaping the classic knot to the traditional lye bath that gives real Brezn their deep-brown crust and chewy bite, every step is filmed close-up so you can follow along and rewatch as often as you like.

What you'll learn

• Mixing and kneading the dough to the right texture
• Shaping the traditional Bavarian knot by hand
• The authentic lye bath — plus a safe home method
• Salting, scoring, and baking for that classic crust
• Fixing the most common pretzel mistakes

Format

On-demand video with lifetime access — watch anytime, on any device, at your own pace. Pair it with the matching ingredient kit for the German-sourced flour, malt, and pretzel salt you'll need.

FAQ

What skill level is this for? Beginner-friendly — no prior baking experience needed.

Do I need special ingredients? The matching ingredient kit supplies the German essentials; you add common pantry items like water, butter, and sugar.

Davia, a German-born baking instructor based in New Jersey, where she teaches traditional German baking in a hands-on classroom. Through her masterclasses with One Stop German Shop, she shows home bakers everywhere how to bake like a German — using the same recipes and ingredients she grew up with.

Learn more about Davia here

Wondering how to watch German baking master class videos and get started? It is incredibly easy and designed to fit entirely around your schedule:

• Watch Anytime, Anywhere: Our on-demand videos can be streamed on any device—including your desktop, laptop, tablet, or smartphone.
• Instant Lifetime Access: There is no complicated software to install. All you need to do is log in to your account to access all of your material instantly in one convenient place.
• Download & Print: You can download the instructional videos, authentic German recipes, and complete ingredient lists directly to any device to use offline. Prefer a physical copy in the kitchen? The recipes and ingredient lists are fully formatted to be easily printed so you can check off items as you bake!

Ready to Start Baking?

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