DINZLER Peru Coffee

DINZLER Peru Coffee is a medium-bodied coffee roasted from Peruvian green beans. We source these beans from the Selva Alta cooperative, a group with whom we maintain a long-standing partnership built on deep mutual trust.

To guarantee the highest quality, the coffee cherries are wet-processed on-site immediately after being hand-picked. At Irschenberg, our master roasters then transform them into a balanced, delicious coffee.

Sensory Experience

• Aroma: Captivates with pleasant roasted notes reminiscent of roasted almonds.

• Flavor: A magnificent composition dominated by harmonious dark chocolate aromas, accented by delicate notes of grapes and nuts.

Best Preparation

This blend shines particularly well when prepared as:

• Filter Coffee (Pour-over or drip)

• French Press