Delba Vegan Veggie Oat Rye Bread
Delba Vegan Veggie Oat Rye Bread
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Delba Vegan Veggie Oat Rye Bread is a delicious and nutritious bread made with wholesome ingredients. It contains whole grain oat flakes, sunflower seeds, spelt flakes, flaxseed, vegetable fiber, pumpkin seeds, sesame, rye, potato starch, wheat germ, salt, malt extract, and wheat gluten.
Delba Vegan Veggie Oat Rye Bread is a great choice for those looking for a healthy and delicious bread. Enjoy it as part of a balanced diet and healthy lifestyle.
Water, Whole Grain Oat Flakes, 10% Sunflower Seeds, Whole Grain Spelt Flakes, 7% Flaxseed, Vegetable Fiber (psyllium Seeds, Citrus, Oat, Apple, Wheat), 3% Pumpkin Seeds, 3% Sesame, Rye, Potato Starch, Wheat Germ, Salt, Malt Extract (barley), Wheat Gluten.
Serving Size 60.00 g
Servings Per Container ABOUT 5
Amount Per Serving
Energy | 628kJ (150kcal) |
Fat | 8g |
Saturated Fat |
1g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 230mg |
Total Carbohydrates | 10g |
Dietary Fiber | 7g |
Sugars | 2g |
Protein
|
5g
|
Nutritional information
Nutritional information
Serving Size 1 slice (60g)
Servings per Container 5
Amount Per Serving
Energy | 711kJ (170kcal) |
Fat | 14g |
Saturated Fat | 1.4g |
Trans Fat | 14g |
Cholesterol | 0mg |
Sodium | 360mg |
Total Carbohydrates | 22g |
Dietary Fiber | 11g |
Total Sugars | 2g |
Included Added Sugars | 0g |
Protein | 12g |
Ingredients
Ingredients
Water, Oat Kernels (27%), Linseed (10%), Sunflower Seeds (10%), Pumpkin Seeds (6%), Cider Vinegar, Barley Malt Extract, Psyllium Husk, Oat Flakes (2%), Salt.
May contain traces of Soy, Sesame, Milk and Nuts.
Additional information
Additional information
best by:
product of: Germany
weight:
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Ingredients & Nutritional Information
Information about ingredients and nutritional values are displayed here to reflect our current products. We recommend you to compare this information with the information on the packaging of the orders that you receive. Any variations will be due to potential transition periods, as a result of new information by the manufacturers.
This bread is a luscious moist protein rich bread! Great toasted. Or warmed. Or room temp. I love making an open face goat milk cheddar cheese sandwich. Or with peanut butter.