Delba Vegan Veggie Oat Rye Bread is a delicious and nutritious bread made with wholesome ingredients. It contains whole grain oat flakes, sunflower seeds, spelt flakes, flaxseed, vegetable fiber, pumpkin seeds, sesame, rye, potato starch, wheat germ, salt, malt extract, and wheat gluten.
Delba Vegan Veggie Oat Rye Bread is a great choice for those looking for a healthy and delicious bread. Enjoy it as part of a balanced diet and healthy lifestyle.
Ingredients
Water, Whole Grain Oat Flakes, 10% Sunflower Seeds, Whole Grain Spelt Flakes, 7% Flaxseed, Vegetable Fiber (psyllium Seeds, Citrus, Oat, Apple, Wheat), 3% Pumpkin Seeds, 3% Sesame, Rye, Potato Starch, Wheat Germ, Salt, Malt Extract (barley), Wheat Gluten.
Water, Whole Grain Oat Flakes, 10% Sunflower Seeds, Whole Grain Spelt Flakes, 7% Flaxseed, Vegetable Fiber (psyllium Seeds, Citrus, Oat, Apple, Wheat), 3% Pumpkin Seeds, 3% Sesame, Rye, Potato Starch, Wheat Germ, Salt, Malt Extract (barley), Wheat Gluten.
Nutrition Facts
Serving Size 60.00 g
Servings Per Container ABOUT 5
Amount Per Serving
Serving Size 60.00 g
Servings Per Container ABOUT 5
Amount Per Serving
| Energy | 628kJ (150kcal) |
| Fat | 8g |
| Saturated Fat |
1g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 230mg |
| Total Carbohydrates | 10g |
| Dietary Fiber | 7g |
| Sugars | 2g |
|
Protein
|
5g
|
Weight: 285g
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Delba Vegan Veggie Oat Rye Bread is a delicious and nutritious bread made with wholesome ingredients. It contains whole grain oat flakes, sunflower seeds, spelt flakes, flaxseed, vegetable fiber, pumpkin seeds, sesame, rye, potato starch, wheat germ, salt, malt extract, and wheat gluten.
Delba Vegan Veggie Oat Rye Bread is a great choice for those looking for a healthy and delicious bread. Enjoy it as part of a balanced diet and healthy lifestyle.
Ingredients
Water, Whole Grain Oat Flakes, 10% Sunflower Seeds, Whole Grain Spelt Flakes, 7% Flaxseed, Vegetable Fiber (psyllium Seeds, Citrus, Oat, Apple, Wheat), 3% Pumpkin Seeds, 3% Sesame, Rye, Potato Starch, Wheat Germ, Salt, Malt Extract (barley), Wheat Gluten.
Water, Whole Grain Oat Flakes, 10% Sunflower Seeds, Whole Grain Spelt Flakes, 7% Flaxseed, Vegetable Fiber (psyllium Seeds, Citrus, Oat, Apple, Wheat), 3% Pumpkin Seeds, 3% Sesame, Rye, Potato Starch, Wheat Germ, Salt, Malt Extract (barley), Wheat Gluten.
Nutrition Facts
Serving Size 60.00 g
Servings Per Container ABOUT 5
Amount Per Serving
Serving Size 60.00 g
Servings Per Container ABOUT 5
Amount Per Serving
| Energy | 628kJ (150kcal) |
| Fat | 8g |
| Saturated Fat |
1g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 230mg |
| Total Carbohydrates | 10g |
| Dietary Fiber | 7g |
| Sugars | 2g |
|
Protein
|
5g
|
Weight: 285g
Best by:
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Ingredients & Nutritional Information
Information about ingredients and nutritional values are displayed here to reflect our current products. We recommend you to compare this information with the information on the packaging of the orders that you receive. Any variations will be due to potential transition periods, as a result of new information by the manufacturers.
App section
J
John Friedmann Very good. Dense bread. Full of flavor.
B
Bill and Swisher Love it!
S
Susan Lydon This bread is a luscious moist protein rich bread! Great toasted. Or warmed. Or room temp. I love making an open face goat milk cheddar cheese sandwich. Or with peanut butter.
