Sunshine yellow delight
The highly aromatic apricots mature from June to August under the spanish sun. We maintain long-time and trusting relations with our fruit suppliers and can thus guarantee a high quality standard.
Their juicy and slightly sour flesh is rich in carotene, provitamin A, potassium and ferric. Apricot jam extra matches very well with all sorts of nuts and almonds, which makes this jam a popular ingredient of tarts, cakes, biscuits and macaroons.
Ingredients:
Apricots, sugar, lemon juice concentrate, gelling agent pectin.
| Energy | 955kJ (225kcal) |
| Fat | <0.5g |
| saturated fatty acids | <0.1g |
| Carbohydrates | 54g |
| Protein | <0.5g |
|
Salt
|
0.03g
|
Weight: 330g
Best by:
Sunshine yellow delight
The highly aromatic apricots mature from June to August under the spanish sun. We maintain long-time and trusting relations with our fruit suppliers and can thus guarantee a high quality standard.
Their juicy and slightly sour flesh is rich in carotene, provitamin A, potassium and ferric. Apricot jam extra matches very well with all sorts of nuts and almonds, which makes this jam a popular ingredient of tarts, cakes, biscuits and macaroons.
Ingredients:
Apricots, sugar, lemon juice concentrate, gelling agent pectin.
| Energy | 955kJ (225kcal) |
| Fat | <0.5g |
| saturated fatty acids | <0.1g |
| Carbohydrates | 54g |
| Protein | <0.5g |
|
Salt
|
0.03g
|
Weight: 330g
Best by:
$4.99
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$4.99
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$5.99
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$5.99
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$6.89
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$6.79
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$5.99
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$5.69
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$5.99
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Ingredients & Nutritional Information
Information about ingredients and nutritional values are displayed here to reflect our current products. We recommend you to compare this information with the information on the packaging of the orders that you receive. Any variations will be due to potential transition periods, as a result of new information by the manufacturers.
Best Apricot jam I have ever had. Will definitely order again.
On toast, on biscuits, this is just like you get in Germany-could I love this store any more?!