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Wasa Multi-Grain Crisp Bread

Wasa Multi-Grain Crisp Bread

$5.79 USD
$5.79 USD
Sale Sold out

13 in stock

The full-bodied flavor of four perfectly blended, wholesome grains (rye, wheat, oats and barley) is in every bite of our Multi Grain crispbreads. The oat flakes and rye bran topping add delicious complexity to each extra-crunchy thick slice. Check out our recipe section for inspiration and our favorite ways to top Wasa Multi Grain crackers.

Ingredients:
Whole Grain Rye Flour, Rye Sourdough, Oat Flakes, Whole Grain Wheat Flour, Whole Grain Oat Flour, Whole Grain Barley Flour, Yeast, Salt, Barley Malt Extract, Sunflower Lecithin*.
*Adds A Trivial Amount of Fat.
Contains Wheat, May Contain Milk and Sesame.

Nutrition Facts
Serving size: 1 Slice (14g)
Servings per container: about 20
per Serving
Energy 146kJ (35kcal)
Total Fat 0g
Saturated Fat
 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 65mg
Total Carbohydrate 8g
Dietary Fiber
 3g
Soluble Fiber 1g
Insoluble Fiber 2g
Total Sugars
 0g
Added Sugars 0g
Protein
2g
Vitamin D
0mcg
Calcium
6mg
Iron
0mg
Potassium
70mg

Nutritional information

Serving size: 1 Slice (14g)
Servings per container: about 20
per Serving

Energy146kJ (35kcal)
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Sodium65mg
Total Carbohydrate8g
Dietary Fiber3g
Soluble Fiber1g
Insoluble Fiber2g
Total Sugars0g
Added Sugars0g
Protein2g
Vitamin D0mcg
Calcium6mg
Iron0mg
Potassium70mg

Ingredients

Whole Grain Rye Flour, Rye Sourdough, Oat Flakes, Whole Grain Wheat Flour, Whole Grain Oat Flour, Whole Grain Barley Flour, Yeast, Salt, Barley Malt Extract, Sunflower Lecithin*.
*Adds A Trivial Amount of Fat.
Contains Wheat, May Contain Milk and Sesame.

Additional information

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product of: Sweden

weight:

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Ingredients & Nutritional Information

Information about ingredients and nutritional values are displayed here to reflect our current products. We recommend you to compare this information with the information on the packaging of the orders that you receive. Any variations will be due to potential transition periods, as a result of new information by the manufacturers.

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