Jagdwurst, the German Hunter's Sausage
Jagdwurst means hunter's sausage. It is a coarse-ground German cold cut of pork and beef, mildly seasoned with ground caraway and white pepper — somewhere between a fine bologna and a country pâté, firm enough to slice cleanly but coarse enough that you can see the grain.
Slice it thin onto buttered wholegrain bread, or cut thick wedges and pan-fry them until the edges catch. It also dices well into a German pasta or potato salad. Good with German mustard and German pickles. Browse all our German sausages.
Jagdwurst – German Hunter's Sausage (Hunter's Cut)
(4)
by
Alpine
Regular price
- Unit price
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All fresh meat & sausages are prepared according to traditional recipes.
Ships in insulated box w/ ice packs - $0 extra charge
FedEx express 2-day air shipment
Fresh sausages ship Tues & Wed only
Product weight: 1lb
Quantity selected exceeds current stock
Shipping calculated at checkout.
Jagdwurst — "hunter's sausage" — is a coarse-ground German cold cut of pork and beef, mildly seasoned with ground caraway and white pepper. It sits between a fine bologna and a country pâté: firm enough to slice cleanly, coarse enough to see the texture, and mild enough to eat every day.
- Uncured Jagdwurst, average 8 oz package
- Coarse-ground pork and beef cold cut, seasoned with caraway and white pepper
- Fully cooked — slice thin for sandwiches or thick to pan-fry
- High pressure processing: uses cold water at high pressure to extend shelf life
- Prepared according to traditional German recipes in the USA
- Manufacturer: The Alpine Inc
- Please refrigerate or freeze immediately after delivery
Weight: 1lb
Country of Origin: USA
Pork, beef, water, salt, spices, isolated carrot product, potato starch, cultured celery powder (cultured celery powder, sea salt), parsley
Slice Jagdwurst thin to enjoy cold as a sandwich meat on buttered wholegrain bread, or cut it into thick wedges and pan-fry it like a breakfast meat until the edges brown. It also dices well into a traditional German pasta or potato salad. Serve with German mustard and a sharp gherkin.
All meat orders are shipped directly from our partner manufacturing location in Pennsylvania using premium FedEx 2-Day Express delivery to guarantee uncompromised freshness. Your sausages & meat are packed in custom-made insulated cooler boxes with professional-grade frozen gel packs—provided entirely free of charge—dispatched exclusively on Tuesdays and Wednesdays to ensure your perishable package never sits in a transit facility over the weekend.
Please inspect your Jagdwurst shipment immediately upon receipt and transfer the meat into the refrigerator or freezer right away. Do not eat the product if it is no longer cold upon arrival or if you suspect any form of spoilage; notify us at support@onestopgermanshop.com.
Produced & shipped directly by our partner The Alpine Inc. For any question or concerns regarding shipping, storage or product, please contact our partner directly.
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Jagdwurst, the German Hunter's Sausage
Jagdwurst means hunter's sausage. It is a coarse-ground German cold cut of pork and beef, mildly seasoned with ground caraway and white pepper — somewhere between a fine bologna and a country pâté, firm enough to slice cleanly but coarse enough that you can see the grain.
Slice it thin onto buttered wholegrain bread, or cut thick wedges and pan-fry them until the edges catch. It also dices well into a German pasta or potato salad. Good with German mustard and German pickles. Browse all our German sausages.
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Ingredients & Nutritional Information
Information about ingredients and nutritional values are displayed here to reflect our current products. We recommend you to compare this information with the information on the packaging of the orders that you receive. Any variations will be due to potential transition periods, as a result of new information by the manufacturers.
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