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[Video Masterclass] Traditional German Farmers Bread (On-Demand)

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🎬 33 Minutes Masterclass with a German baking instructor

Instant Digital Download & Lifetime Access

📊 Skill Level: Beginner

🛒 All Required Ingredients Available Here

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Bake a traditional German farmers bread (Bauernbrot) at home with this on-demand video masterclass. Learn to make a hearty rye-and-wheat sourdough loaf with a dark, crackling crust and dense, flavorful crumb — the everyday bread of the German countryside — filmed step by step so you can follow and rewatch anytime.

What you'll learn

  • Building flavor with German rye and a sourdough starter
  • Mixing and working a rye-and-wheat dough
  • Using traditional German bread spice (Brotgewürz)
  • Shaping, proofing, and scoring the loaf
  • Baking for a dark, crisp crust

Format

On-demand video with lifetime access — watch anytime, on any device, at your own pace. Pair it with the matching ingredient kit for German rye flour, dried sourdough, and bread spice.

FAQ

Do I need a sourdough starter already? No — the matching kit includes dried sourdough, and the class shows how to use it.

Is this beginner-friendly? Yes, with clear steps for first-time rye bakers.

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Ingredients & Nutritional Information

Information about ingredients and nutritional values are displayed here to reflect our current products. We recommend you to compare this information with the information on the packaging of the orders that you receive. Any variations will be due to potential transition periods, as a result of new information by the manufacturers.